The Rose and Kettle Restaurant
4 Lancaster St.
Cherry Valley, NY
607-264-3078
If you want to read about the chocolate brownie, skip to the last line of this email. If you're here to read about the music being postponed, just proceed as you would normally when reading an email.
We're postponing this weekend's acoustic music night for 2 weeks for a host of small reasons. Our DJ is sick and half the village is off to NYC for an art field trip, and finally, it's Academy Awards night and we'd rather have the whole night to ourselves.
Suffice it to say you've got no more excuses--we're giving you an extra FORTNIGHT to dye that mullet and work up an a cappella rendition of Panic in Detroit like you've always dreamed of.
This weekend is not a slouch on the food end, however. We've got local Gaia's Breath Farm chicken sausages that are roasted with sage and radicchio and served with brown rice and broccolini. We've also got nectar Hills Farm Pork Chops grilled and served with a balsamic reduction, fava beans and potato puree. We have the Barramundi fish, that's a flakey wild New Zealand Fish that is crusted with almonds and served extra crispy with lemon-garlic aioli. And we have the return of an old house favorite, Vancalcar Acres lamb shank braised and served with lemon herb risotto. YUM.
ANDDDDD... tonight we introduce the chocolate chocolate chip brownie with vanilla ice cream, caramel sauce and crunchy chocolate pearls. I knew you'd skip to the end!
Take Care,
Clem
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