Friday, December 11, 2009

Menu December 11 through 13

STARTERS
r and k salad
with almonds, red onion and chevre
warm goat cheese tart
sunset hill farm green salad
spiced potato spring rolls
green salad
butternut squash soup
with grilled cheddar cheese croutons

PASTA
paccheri carbonara
spaghetti marinara



MAINS
nectar hills farm lamb risotto with pecorino romano and fried sage

grilled double-cut pork chop with nappa cabbage & apples, mashed potatoes and cider jus

hanger steak au poivre, mashed potatoes, crispy onions, creamed spinach

crispy panko shrimp with polenta cakes, baby brussel sprouts and spicy thai coconut cream

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